This morning Emma and I made yummy pancakes with Young Living's Einkorn flour. They also have a pancake mix, but I haven't purchased it yet. I simply followed my regular pancake recipe, but instead of using All Purpose flour, I used YL Einkorn flour.Einkorn is the original “staff-of-life” grain, known as the oldest variety of wheat, which dates back to the beginning of time. Einkorn’s natural genetic code and low gluten levels make it a superior choice because of the compatibility with the human body when compared to the modern hybrid wheat of today. Einkorn grain is easier to digest, so nutrients are better absorbed. Today Young Living is helping to bring einkorn back to its rightful prominence in the world.
How to Use
Einkorn Flour is easy to use and can be substituted in a 1:1 ratio with all purpose or whole-wheat flours.
Young Living's Einkorn flour only has 1.21% gluten as compared to 9.2% found in all purpose flour.
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